Mary Roach
Mary Roach
Mary Roach is an American author, specializing in popular science and humor. As of 2016, she has published seven books,: Stiff: The Curious Lives of Human Cadavers, Spook: Science Tackles the Afterlife, Bonk: The Curious Coupling of Science and Sex, Packing for Mars: The Curious Science of Life in the Void, My Planet: Finding Humor in the Oddest Places, Gulp: Adventures on the Alimentary Canal, and Grunt: The Curious Science of Humans at War...
NationalityAmerican
ProfessionNon-Fiction Author
Date of Birth20 March 1959
CityEtna, NH
CountryUnited States of America
We can study it, we can apply principles of peer-reviewed research, we can do it.' People say, 'Yes, we can figure it out.'
I don't know of many people who've done sex research with an eye toward people saying sex is bad for you, except for the promiscuity and cervical cancer link - which is actually a valid discovery.
I didn't really realize that writing... would be fun and people would pay you to do it. Being an astronaut is a glory profession, and so is writing, in a way.
One of the maddening ironies of writing books is that it leaves so little time for reading others'. My bedside is piled with books, but it's duty reading: books for book research, books for review. The ones I pine for are off on a shelf downstairs.
Most of us pass our lives never once laying eyes on our own organs, the most precious and amazing things we own. Until something goes wrong, we barely give them thought. This seems strange to me. How is it that we find Christina Aguilera more interesting than the inside of our own bodies?
Nobody ever sees the inside of their body, ... It's wild ... it's not nearly as orderly as you think it's going to be.
Mushy food is a form of sensory deprivation. In the same way that a dark, silent room will eventually drive you to hallucinate, the mind rebels against bland, single-texture foods, edibles that do not engage the oral device.
When you buy my books, you kind of know what you're in for. It's kind of self-selecting. If you have a delicate sensibility, and you're easily grossed out, you probably will never read one of my books.
I'm always imposing my taste in books on others. I hope that people enjoy being surprised by a book they might not otherwise read - I enjoy the surprise myself when others do this to me.
I make lists to keep my anxiety level down. If I write down 15 things to be done, I lose that vague, nagging sense that there are an overwhelming number of things to be done, all of which are on the brink of being forgotten.
I have a nice little office, with a nice little window in it, but I do basically spend huge amounts of time in what you could consider solitary confinement.
To keep your he-man jaw muscles from smashing your precious teeth, the only set you have, the body evolved an automated braking system faster and more sophisticated than anything on a Lexus. The jaw knows its own strength. The faster and more recklessly you close your mouth, the less force the muscles are willing to apply.
Day by day, I'm kind of a bore.
Eighty percent of flavor comes from your nose, including a set of internal nostrils. When you chew food and hold it in your mouth, the gases that are released goes into these nostrils. People who wolf their food are missing some of the flavor.