Simon Schama
Simon Schama
Simon Michael Schama, CBEis an English historian specializing in art history, Dutch history, and French history. He is a University Professor of History and Art History at Columbia University, New York. He first came to popular public attention with his history of the French Revolution titled Citizens, published in 1989. In the United Kingdom, he is perhaps best known for writing and hosting the 15-part BBC television documentary series A History of Britain broadcast between 2000 and 2002...
NationalityBritish
ProfessionHistorian
Date of Birth13 February 1945
I did an audiobook for 'Rough Crossings,' which I thought was one of the best books I had published. But it was an absolute embarrassment to read it. All these horrible mucked-up bits of syntax, over-the-top adjectives. I found myself editing it while reading. Alert listeners will notice the difference.
In Mesopotamia or Egypt, for example, the monarch had a god-like religious status. But this is not the case in Judaism. So that notion that religion can go on, when all the markers of power and trappings of monarchy disappear, ultimately serves the endurance of Judaism very well.
Jewish history has been in my cultural DNA since I was a child growing up in post-war London. In the midst of that dark, gray, lamenting monochromatic world of the '50s, I had a sense that both Jewish and English history were full of color and light and animation.
The British who arrived in the United States in the eighteen-thirties and forties had imagined the young republic as a wide-eyed adolescent, socially ungainly and politically gauche, but with some hint of promise.
By the end of the nineteenth century, the stereotype of the ugly American - voracious, preachy, mercenary, and bombastically chauvinist - was firmly in place in Europe.
Anyone can write an academic piece directed at other academics. To write something that delivers an argument and a gripping storyline to someone's granny or eight-year-old takes the highest quality of your powers.
It takes a perverse determination to drain that instinctive curiosity away and make history seem just remote, dead and disconnected from our contemporary reality. Conversely, it just takes skilful storytelling to recharge that connection to make the past come alive in our present.
In the early nineteenth century, with Enlightenment optimism soured by years of war and revolution, critics were skeptical of America's naive faith that it had reinvented politics.
I used to have a monthly cookery column, and am a big cook, so that whole sense of connecting what one does with food to one's cultural identity has always been fascinating to me.
I understood when I was quite small that there were two special things about the Jews. That we'd endured for over 3,000 years despite everything that had been thrown at us, and that we had an extraordinarily dramatic story to tell.
It was the Sephardi Jews who brought fish and chips to Britain, actually, believe it or not, from the Mediterranean world. Apart from actually eating and selling fish and chips, they were kind of debt enforcers.
St. Paul was making it impossible to be Jewish and Christian at the same time. What is very striking about those early churches and communities is that you could be both. Under Paul, though, you absolutely couldn't.
The most gloomy prognosis about Jewish life is that it will disappear between the two extremes of ultra-Orthodoxy on the one hand and total assimilation on the other. But those are very exaggerated scenarios.
The synagogues of late antiquity and the early medieval period were built around imagery: imagery of remembering the Temple, but also of the celestial zodiac, too.