Mark Hyman

Mark Hyman
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Most schools have only a microwave or deep fryer, hardly the tools needed to feed our children real, fresh food.
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We need a grassroots movement and government policies and programs to change the food landscape and the built environment to give our children a chance to have happy, healthy successful lives.
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When it becomes a revolutionary act to eat real food, we are in trouble.
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The best advice is to avoid foods with health claims on the label, or better yet avoid foods with labels in the first place.
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I have experienced some amazing food! Yet when I think about the most luxurious and exquisite meals I have had, visions of simple food made from a few natural ingredients are what most excite me.
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The food industry profits from providing poor quality foods with poor nutritional value that people eat a lot of.
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In the 21st century our tastes buds, our brain chemistry, our biochemistry, our hormones and our kitchens have been hijacked by the food industry.
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The very fact that we are having a national conversation about what we should eat, that we are struggling with the question about what the best diet is, is symptomatic of how far we have strayed from the natural conditions that gave rise to our species, from the simple act of eating real, whole, fresh food.
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While weight loss is important, what's more important is the quality of food you put in your body - food is information that quickly changes your metabolism and genes.
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I don't need the fillers, additives, excessive amounts of sugars, fats, salts and other measures taken to taint the natural goodness of real food.
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Stay away from milk. It is nature's perfect food - but only if you are a calf.
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Paradoxically Americans are becoming both more obese and more nutrient deficient at the same time. Obese children eating processed foods are nutrient depleted and increasingly get scurvy and rickets, diseases we thought were left behind in the 19th and 20th centuries.
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Is it (illegal) because there are some elements of this that may reflect poorly on John Kerry?
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We have to pay close attention to what we see, and be ready to work with the unexpected according to the basic principles of systems biology and medicine.