Sandra Lee

Sandra Lee
Chef, television personality and author known for her semi-homemade cooking concept, which she featured in her shows.
NationalityAmerican
ProfessionChef
Date of Birth3 July 1966
CityLos Angeles, CA
CountryUnited States of America
baking-soda nine salt
Sure, you can mix the flour, baking soda, salt, shortening, and the whole nine yards, but why wouldn't you just pull out a box of Bisquick?
holiday differences easy
It's really easy to figure out why I love what I love, the holidays and food. I know the difference between having them and not having them.
comforting baking-cookies littles
Baking cookies is comforting, and cookies are the sweetest little bit of comfort food. They are very bite-sized and personal.
spoons needs silver
You don't need to be born with a silver spoon to reach for the brass ring
couple turkeys skins
I always buy the smaller turkeys. On the pre-baste put pats of butter on the meat under the skin, put the skin back on, put a bunch of seasoning on the top, call it a day, put it in the oven. With a 10 - 12 pound turkey you are done in a couple of hours.