Sandra Cisneros
Sandra Cisneros
Sandra Cisnerosis an American writer best known for her acclaimed first novel The House on Mango Streetand her subsequent short story collection Woman Hollering Creek and Other Stories. Her work experiments with literary forms and investigates emerging subject positions, which Cisneros herself attributes to growing up in a context of cultural hybridity and economic inequality that endowed her with unique stories to tell. She is the recipient of numerous awards including a National Endowment for the Arts Fellowship, and is...
NationalityAmerican
ProfessionNovelist
Date of Birth20 December 1954
CityChicago, IL
CountryUnited States of America
It's what's available to the poor communities. They do buy healthy stuff, you know, but the lettuce is usually iceberg lettuce and to get any taste, they have to use all that ranch dressing.
I think a lot of education has to be involved. If they would have alternative items, so that, say, for a dollar more, you can get breakfast tacos stuffed with egg whites, and olive oil, and avocado; not guacamole, because they put the salt in it. Just ask for fresh avocado slices, and you could have that.
One of the things we learned from that panel is the way poor communities use a library is very different from wealthy communities. But the way the library books are measured are by how many books are taken out. And people in poor communities sometimes won't take the book out because they're afraid to. They're afraid of losing it and not being able to replace it.
I'm just as unhappy about San Antonio as I was about Chicago. If you're unhappy about certain things, you're unhappy everywhere.
I don't really think our government at heart wants peace. So I urge you, write to Mrs. Laura Bush, because she reads.
I do travel a lot, because I need oxygen, I need to go to places to meet people who aren't upset at me because I'm asking for peace.
There's no perfect place, there's no wonderful utopia.
I've been on television saying, "¡Vamos a la biblioteca!". That was great. Nobody had ever asked me.
If we got an educational program going, we could tell people, "Instead of butter, use avocado." That's something we eat, it has the good fat, and it has a good texture, and it tastes better. Just imagine if you substituted that. Or if we switched to olive oil, the extra virgin olive oil, we could still have our taquitos, but put a little oil on them and put them in the oven and bake them.
The writer Denise Chávez comments on poor food and what you associate with luxury food items. In fact, she wrote a whole book called A Taco Testimony, and though the title sounds light, it's a heavy book. It's about being working class and what kind of food is available to you that's cheap.
You know, if you've got nine people that you've got to get a treat for - because you do have sweet food, even if you're poor - you can't go out and buy a Sara Lee cake. You buy the big bag of cookies, those chocolate and vanilla ones with the icing. That has a lot of trans fat in it, but it goes a long way with a lot of people.
We changed it to emocionó, the way you say in Spanish, "to emotion me" [to be moved]. That, as opposed to "haunt." We wanted the feeling of sadness and grief and obsession, so we used emocionó.
You know that you wouldn't take a baby on a plane without diapers, so when you leave your house, take care of you, like you would a baby. Don't leave your house without packing some healthy things.
Get yourself empty in the Eastern sense. Not in the Western sense. In the Western sense when we feel empty we feel lonely, miserable, but in the Eastern sense - "I'm so empty, because I'm filled with everything, and I'm connected to everything." It's very energizing. You want that kind of emptiness, whatever you have to do to get yourself quiet.