Famous Quotes & Sayings

Some studies have shown that the sanitizers kill even more bacteria than just plain soap and water, which is why we have them here.

For example, the influenza virus is grown either in a chicken embryo or a cell culture grown in situ. After the bacteria or virus has grown, the next step is to purify it by physical separation, for example, by filtration, which can be either a chemical or biological process.

You don't want to let bacteria set up shop and invade.

Stewart Brand

If you don't like bacteria, you're on the wrong planet.

Environmental bacteria and viruses are so prolific they're on everything.

Don't think you can cut around it to cut the mold off, because there is mold and bacteria you can't see.

B. F. Skinner

Vibrio vulnificus is a milder bacteria in the same family as cholera that enters the body through a cut, scratch or wound or by drinking or eating something, often shellfish, contaminated with it. It can be treated with antibiotics if recognized early. If evacuees or rescue workers notice a suspicious wound that's red, swollen or tender at the site of infection and is sometimes accompanied by a fever, they should try to get immediate medical care

Stephen Jay Gould

What you see is that the most outstanding feature of life's history is a constant domination by bacteria.

The science now is, we aren't worried about teeth being hard or soft. The issue more is the bacteria living in your mouth and how happy they are there.

Lisa Kennedy

They all have in common that they are bacteria caused by bowel and feces.

Martin Chalfie

The prize was really for the molecule. In 1962, Osamu Shimomura discovered a protein in a jellyfish that caused it to glow bright green. With colleagues, 30 years later, I was able to insert this G.F.P. gene into bacteria and make them turn green.

Good reporting is one of our goals. The other is for hospitals to stop infecting people. The first line of defense is wash those hands, clean the stethoscope, clean the food tray, where you know bacteria are living.

It looks like all around the bacteria levels are going down. Nature is repairing itself.

The bacteria has also been found in pregnant women and women who have had medical abortions. There are a lot of scientific questions.

The bacteria gets in their mouth and it sits there. It's nasty. But humans are not on their dinner list.

The bacteria causing the disease was spread through a very vulnerable population of elderly residents with tragic results.

Desks are really bacteria cafeterias. They?re breakfast buffets, lunch tables, and snack bars as we spend more and more hours at the office.

It's due to the damage you incur by having the bacteria in your brain, and by your own inflammatory (swelling) response.

Alex Jamieson

Eating a diet loaded with fat can overtax the liver and gall bladder, while eating a diet high in sugar can overwhelm even the strongest stomach and give rise to the growth of unhealthy bacteria in the intestines.

Bacteria become resistant in the gut of the cow and then, if we become sick from that form of bacteria, we can't be treated with the antibiotic because suddenly we're dealing with resistant strains.

That's more than three years ago. We're not sure if the old vaccine is starting to wear off or he may have a strain of meningococcal bacteria not covered by that vaccine.

John E. Walker

Biological energy comes from the sun. Light energy harvested by photosynthesis in chloroplasts and phototropic bacteria becomes stored in carbohydrates and fats. This stored energy can be released by oxidative metabolism in the form of adenosine triphosphate (ATP) and used as fuel for other biological processes.

E. B. White

It's not that there's a certain temperature at which food becomes good or bad. It's just the higher the temperature, the greater the chance of any bacteria that could have gotten into it will grow.

It looks very unlikely that the substance contains any bacteria of any significant pathological significance.

By evolving in an environment of antibiotic production, incredibly resilient bacteria must develop diverse ways to survive or resist the toxic antimicrobial compounds produced by their neighbors.

Thomas Ryan

The FDA and the CDC cultured Gram-negative bacteria out of bags that were never opened here. It was impossible for us to get anything into those bags. They took the bags away from us whole.