Famous Quotes & Sayings

Charles de Lint

I wouldn't like to live in a world where everything's as cut-and-dried as most people think it is

Charles de Lint

You've got to spread out as far as you can, cut down a whole forest, irrigate a whole desert, just to make sure that you won't accidentally stumble upon a place that's still in its natural state.

Charles Caleb Colton

Those that will not permit their wealth to do any good for others. . . cut themselves off from the truest pleasure here and the highest happiness later.

Charles Caleb Colton

He that has cut the claws of the lion will not feel quite secure until he has also drawn his teeth.

Charles Dickens

It's over, and can't be helped, and that's one consolation, as they always say in Turkey, when they cut the wrong man's head off.

Charles Dickens

In fine weather the old gentelman is almost constantly in the garden; and when it is too wet to go into it, he will look out the window at it, by the hour together. He has always something to do there, and you will see him digging, and sweeping, and cutting, and planting, with manifest delight.

Charles Stanley

I know God can cut it (popularity) off in a minute.

Charles Spurgeon

Habits, soft and pliant at first, are like some coral stones, which are easily cut when first quarried, but soon become hard as adamant.

Charles Spurgeon

If you cut him, (John Bunyan) he'd bleed Scripture!

Charles Dickens

Marley was dead, to begin with ... This must be distintly understood, or nothing wonderful can come of the story I am going to relate.

Alan Rickman

The point about a great story is that it's got a beginning, a middle and end.

Alan Rickman

It is an ancient need to be told stories. But the story needs a great storyteller. Thanks for all of it, Jo.

Alan Rickman

I like it when stories are left open.

Alan Moore

This is an IMAGINARY STORY...aren't they all?

Alan Moore

Everybody has their story to tell.

Alan Ball

I really love storytelling, and I love the stories as they reveal themselves. It's an incredibly nourishing process; it's probably the closest I come to having a religion.

Chris Cleave

Our stories are the tellers of us.

Chris Cleave

We cannot choose where to start and stop. Our stories are the tellers of us.

Daniel Boulud

When France was the only reference for chefs to learn, you could go everywhere in the world, and they would copy dishes directly because they didn't have much expanded imagination or technique or knowledge.

Howard Morton

She's just the master chef in the kitchen. When she was measuring out the milk for nine children, she made sure each glass had an equal amount. Otherwise, the kids would get on her about it.

Claudia Fleming

Men are always pushed into group situations ... like group sports with a leader. In the kitchen the chef is your captain, but in pastry there is more autonomy, more independence. Women relish that. you are permitted to be creative sooner than on the hot line.

April Bloomfield

Food's delicate. You have to handle it with finesse. You can't just be a big ogre.

Gregory Smith

There are more chefs per capita in Park City than in Paris. It's a very sophisticated place.

Sally Quinn

I suspect she and the chef did not see eye-to-eye, and that is the kind of thing that happens. So much of this is chemistry and personality. So I am sure they will get another chef and I am sure the food will be fine.

Daniel Boulud

I think D.C. has always been very, very vibrant for food. Like Boston in a way. Boston and D.C. were really the two cities that were the most active with their local chefs and their local food scene.

Daniel Boulud

I think in France, for example, we can say whatever we want about the French, but going out and dining is more about the intellectual moment to share with the people you dine with than trying to figure out what the chef did with that little piece of salmon or lobster and all that.

Bob Wright

Our chefs come up with wonderful specials all the time. Thursdays are lobster night ($13.95) and Wednesdays are prime rib night ($12.95). We have different specials throughout the week.