Famous Quotes & Sayings

Dave Barry

Take out the fortune before you eat the cookie.

David Myers

My travels and everything that I do where travel has inspired and influenced not only the cooking that I do but also the restaurants that I create.

Caleb Followill

I always loved cooking, from an early age. I kind of wanted to be a chef.

Casey Neistat

I always see the filming as basically going to the grocery store and buying a bunch of ingredients and that's about as far from having a dinner as you can possibly be. Then editing is the cooking, the preparation of the meal and if you don't edit it you've just got a pile of raw meat.

Lucas Neff

To be honest, I can't wait to be a dad. I really hope that that's how the cookie crumbles for me.

Ed Balls

I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked.

David Tudor

Performing is very much like cooking: putting it all together, raising the temperature.

Cat Cora

I like to abide by the seasons and let the natural flavor in food speak for itself. I use quick cooking techniques of high heat with very little fat, such as quick saute or wok stir-frying.

Carrie Ann Inaba

I'm very lucky because I love fruit and to this day, that has saved me because I'd much rather have fruit than cookies.

David Myers

My travels and everything that I do where travel has inspired and influenced not only the cooking that I do but also the restaurants that I create.

Caleb Followill

I always loved cooking, from an early age. I kind of wanted to be a chef.

Casey Neistat

I always see the filming as basically going to the grocery store and buying a bunch of ingredients and that's about as far from having a dinner as you can possibly be. Then editing is the cooking, the preparation of the meal and if you don't edit it you've just got a pile of raw meat.

Ed Balls

I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked.

David Tudor

Performing is very much like cooking: putting it all together, raising the temperature.

Cat Cora

I like to abide by the seasons and let the natural flavor in food speak for itself. I use quick cooking techniques of high heat with very little fat, such as quick saute or wok stir-frying.

Tony Stewart

We were trading cooking secrets, ... What did you do to our car? What's your problem?

Bobby Flay

I guess I fell into cooking.

Bobby Flay

Cooking is a subject you can never know enough about. There is always something new to discover.

Bryce Courtenay

Innocents, the meat in a ghastly sandwich between an uncaring society and a vengeful state.

Bob Odenkirk

Don't say you're going to stop eating red meat when you like red meat.

Earl Campbell

I have a company called Earl Campbell Foods. I got into the meat business in 1991.

Bill Bailey

I'm a post-modern vegetarian. I eat meat ironically.

Benjamin Franklin

Beware of meat twice boiled, and an old foe reconciled.

Jane Goodall

The hardest part of returning to a truly healthy environment may be changing the current totally unsustainable heavy-meat-eating culture of increasing numbers of people around the world. But we must try. We must make a start, one by one.

Bruce Willis

Negative, I am a meat popsicle.

Britt Ekland

I would make a poor vegetarian because I adore meat.

Martin Lawrence

To each his own. You like what you like. If you want someone who's big-boned and you like that, ain't nothing wrong with having a little extra meat on there. If you like them thin-boned, then that's okay, too.