Famous Quotes & Sayings

Alan Alda

I have a final word of advice to our students. If you work very, very hard, this is the kind of actor, writer and director you may turn out to be, and if you work extra hard, this is the kind of person you may turn out to be.

David Puttnam

There's always a miasma of misinformation emerging from the higher education sector as to which are the 'best' courses to take. My advice would always be to ignore the perceived wisdom and look for the most reliable evidence on the ground.

Byron Katie

all the advice you ever gave your partner is for you to hear

Bryce Courtenay

Never take advice from a donkey.

Cary Grant

If you want to be an actor, my advice is to learn your lines and don't bump into the other actors.

Simon Woodroffe

There are bound to be viewers wondering how she can dish out advice, ... But I think she is very ballsy and will come back. You learn very little from success, but you learn a great deal from failure. If I had a small business and wanted some advice, I would ask Rachel.

Gregg Laskoski

We strongly advise everyone to make sure they have a well-charged cell phone when they evacuate. But you should make sure that all the regular maintenance, all the stuff you tend to put off, is taken care of. You don't want to be calling for emergency road service during an evacuation because of a tire.

Jamie Dixon

We stressed getting off to a good start and being ready to go, but my advice didn't go very far.

Suzy Buchholtz

We're in a position where we have some advice to give. We're not counselors. We do a lot of advising. Sometimes, it takes an outsider to say, 'No.

Bryce Courtenay

Innocents, the meat in a ghastly sandwich between an uncaring society and a vengeful state.

Bob Odenkirk

Don't say you're going to stop eating red meat when you like red meat.

Earl Campbell

I have a company called Earl Campbell Foods. I got into the meat business in 1991.

Bill Bailey

I'm a post-modern vegetarian. I eat meat ironically.

Benjamin Franklin

Beware of meat twice boiled, and an old foe reconciled.

Jane Goodall

The hardest part of returning to a truly healthy environment may be changing the current totally unsustainable heavy-meat-eating culture of increasing numbers of people around the world. But we must try. We must make a start, one by one.

Bruce Willis

Negative, I am a meat popsicle.

Britt Ekland

I would make a poor vegetarian because I adore meat.

Martin Lawrence

To each his own. You like what you like. If you want someone who's big-boned and you like that, ain't nothing wrong with having a little extra meat on there. If you like them thin-boned, then that's okay, too.

Daniel Boulud

When France was the only reference for chefs to learn, you could go everywhere in the world, and they would copy dishes directly because they didn't have much expanded imagination or technique or knowledge.

April Bloomfield

Food's delicate. You have to handle it with finesse. You can't just be a big ogre.

Howard Morton

She's just the master chef in the kitchen. When she was measuring out the milk for nine children, she made sure each glass had an equal amount. Otherwise, the kids would get on her about it.

Claudia Fleming

Men are always pushed into group situations ... like group sports with a leader. In the kitchen the chef is your captain, but in pastry there is more autonomy, more independence. Women relish that. you are permitted to be creative sooner than on the hot line.

Emilia Fox

I'm the joke of the family with cooking because I've never done it - primarily because I've been surrounded by people who are so good at it. Mum's brilliant. Boyfriends have always been good at it. I'm waiting for my inner chef to be released.

Eric Ripert

Some chefs go crazy with one restaurant, and if I had 20, I would go nuts.

Luigi Barzini

They eat the dainty food of famous chefs with the same pleasure with which they devour gross peasant dishes, mostly composed of garlic and tomatoes, or fisherman's octopus and shrimps, fried in heavily scented olive oil on a little deserted beach.

Andy Cohen

I've been nominated for 12 Emmys, and we won - for 'Top Chef' - the only time I didn't go.

Tom Colicchio

We are not really privy to all that crazy stuff that goes on in the show. I go to work, eat, and talk about food. The wild things happen when we aren't around. I expected Top Chef to last three or four seasons and we are now shooting season ten.