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book night men
Although I am an old man, night is generally my time for walking. Charles Dickens
book reading writing
There are books of which the backs and covers are by far the best parts. Charles Dickens
book knowledge men
Mathematicians have sought knowledge in figures, Philosophers in systems, Logicians in subtleties, and Metaphysicians in sounds. It is not in any nor in all of these. He that studies only men, will get the body of knowledge without the soul, and he that studies only books, the soul without the body. Charles Caleb Colton
book reading advice
When in reading we meet with any maxim that may be of use, we should take it for our own, and make an immediate application of it, as we would of the advice of a friend whom we have purposely consulted. Charles Caleb Colton
book merit lovers
We should choose our books as we would our companions, for their sterling and intrinsic merit. Charles Caleb Colton
book reading writing
Some read to think, these are rare; some to write, these are common; and some read to talk, and these form the great majority. Charles Caleb Colton
book reading writing
Many books require no thought from those who read them, and for a very simple reason; they made no such demand upon those who wrote them. Charles Caleb Colton
book writing companion
With books, as with companions, it is of more consequence to know which to avoid, than which to choose, for good books are as scarce as good companions, and in both instances, all that we can learn from baad ones is, that some much time has been worse than thrown away. Charles Caleb Colton
book men soul
He that studies only men will get the body of knowledge without the soul; and he that studies only books, the soul without the body. Charles Caleb Colton
cooking inspired restaurants
My travels and everything that I do where travel has inspired and influenced not only the cooking that I do but also the restaurants that I create. David Myers
cooking age chef
I always loved cooking, from an early age. I kind of wanted to be a chef. Caleb Followill
cooking preparation
I always see the filming as basically going to the grocery store and buying a bunch of ingredients and that's about as far from having a dinner as you can possibly be. Then editing is the cooking, the preparation of the meal and if you don't edit it you've just got a pile of raw meat. Casey Neistat
cooking goes-on want
I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked. Ed Balls
cooking together temperature
Performing is very much like cooking: putting it all together, raising the temperature. David Tudor
cooking use flavor
I like to abide by the seasons and let the natural flavor in food speak for itself. I use quick cooking techniques of high heat with very little fat, such as quick saute or wok stir-frying. Cat Cora
cooking trading
We were trading cooking secrets, ... What did you do to our car? What's your problem? Tony Stewart
cooking
I guess I fell into cooking. Bobby Flay
cooking enough something-new
Cooking is a subject you can never know enough about. There is always something new to discover. Bobby Flay
ingredients authenticity claims
The crucial ingredient in the success of any brand is its claim to authenticity. Al Ries
ingredients strangeness
Strangeness is an ingredient necessary in beauty. Charles Baudelaire
ingredients strangeness
Strangeness is a necessary ingredient in beauty. Charles Baudelaire
ingredients feels persons
I feel like I don't have all the ingredients a person is supposed to have. Jane Hamilton
ingredients rewards virtue
Every act of virtue is an ingredient unto reward. Jeremy Taylor
ingredients lasts shows
As a main ingredient to the show, it has to have truth, represent truth, or else it won't last. Adolph Green
ingredients good-food depends
Good food depends almost entirely on good ingredients. Alice Waters
ingredients haste essentials
Avoid all haste; calmness is an essential ingredient of politeness. Alphonse Karr
ingredients posh terrible
I'm a terrible sort of non-fussy eater, really. I don't like posh food very much, and the more ingredients something's got in it, the less I tend to like it. Jo Brand