Jonathan Safran Foer
Jonathan Safran Foer
Jonathan Safran Foeris an American novelist. He is best known for his novels Everything Is Illuminated, Extremely Loud and Incredibly Close, and for his non-fiction work Eating Animals. He teaches creative writing at New York University...
NationalityAmerican
ProfessionWriter
Date of Birth21 February 1977
CountryUnited States of America
alienate eating ethical funny meat people rest talk
The kind of funny irony is that a lot of people talk about ethical meat eating as if it's a way to care about things, but also not to alienate yourself from the rest of the world. But it's so much more alienating than vegetarianism.
talking important particular
We talked about nothing in particular, but it felt like we were talking about the most important things...
mean animal talking
Language is never fully trustworthy, but when it comes to eating animals, words are as often used to misdirect and camouflage as they are to communicate. Some words, like veal, help us forget what we are actually talking about. Some, like free-range, can mislead those whose consciences seek clarification. Some, like happy, mean the opposite of what they would seem. And some, like natural, mean next to nothing.
talking pie hair
I can't even say 'hair pie,'' I told him, 'unless I'm talking about an actual pie made out of rabbits....
animal pigs talking
Whether we're talking about fish species, pigs, or some other eaten animal, is such suffering the most important thing in the world? Obviously not. But that's not the question. Is it more important that sushi, bacon, or chicken nuggets? That's the question.
believe talking people
None of the ways people were talking about September 11 felt right to me. I don't buy into the way [George W.] Bush talks about it. I don't buy into the way the 9/11 commission talks about it. It isn't that I don't believe them. It's just that they're not the tellings for me.
art
There's no being wrong in seeing something in art, only being disagreed with.
food longer obsessed obsession price sad sort
There's never been a culture that wasn't obsessed with food. The sort of sad thing is that our obsession is no longer with food, but with the price of food.
selective time
That's the nice thing about being a vegetarian. You don't have to be neurotic. Selective omnivores have to be neurotic. Personally, I don't have time for all that; I don't want to get into it.
Why wouldn't - how couldn't - an author care about how his or her books look?
art drawn forms funny
Literature has drawn a funny perimeter that other art forms haven't.
change eat inherently luxurious matter maybe position question whether wrong
Maybe one day the world will change, that we'll be in a luxurious position of being able to debate whether or not it's inherently wrong to eat animals, but the question doesn't matter right now.
conversation starts
What the world does not need is a Haggadah that pats itself on the back. It needs a Haggadah that gets out of the way, that starts a conversation and gets out of the way.
protecting shoot
When we talk about protecting our right to have guns, we are talking about protecting our right to shoot bullets. So what is it that's so important to shoot at?