Jonathan Safran Foer
Jonathan Safran Foer
Jonathan Safran Foeris an American novelist. He is best known for his novels Everything Is Illuminated, Extremely Loud and Incredibly Close, and for his non-fiction work Eating Animals. He teaches creative writing at New York University...
NationalityAmerican
ProfessionWriter
Date of Birth21 February 1977
CountryUnited States of America
strong reality animal
We need a better way to talk about eating animals. We need a way that brings meat to the center of public discussion in the same way it is often at the center of our plates. This doesn't require that we pretend we are going to have a collective agreement. However strong our intuitions are about what's right for us personally and even about what's right for others, we all know in advance that our positions will clash with those of our neighbors. What do we do with that most inevitable reality? Drop the conversation, or find a way to reframe it?
beautiful book reality
Reality Hunger is more than thought-provoking; it's one of the most beautiful books I've read in a long time.
cutting reality thinking
I started inventing things, and then I couldn't stop, like beavers, which I know about. People think they cut down trees so they can build dams, but in reality it's because their teeth never stop growing, and if they didn't constantly file them down by cutting through all of those trees, their teeth would start to grow into their own faces, which would kill them. That's how my brain was.
reality people farming
The more exposure people have to the realities of factory farming, the more we will see people rejecting it. It's already happening.
children reality wife
My wife and I have chosen to bring up our children as vegetarians. In another time or place, we might have made a different decision. But the realities of our present moment compelled us to make that choice.
art
There's no being wrong in seeing something in art, only being disagreed with.
food longer obsessed obsession price sad sort
There's never been a culture that wasn't obsessed with food. The sort of sad thing is that our obsession is no longer with food, but with the price of food.
selective time
That's the nice thing about being a vegetarian. You don't have to be neurotic. Selective omnivores have to be neurotic. Personally, I don't have time for all that; I don't want to get into it.
Why wouldn't - how couldn't - an author care about how his or her books look?
art drawn forms funny
Literature has drawn a funny perimeter that other art forms haven't.
change eat inherently luxurious matter maybe position question whether wrong
Maybe one day the world will change, that we'll be in a luxurious position of being able to debate whether or not it's inherently wrong to eat animals, but the question doesn't matter right now.
conversation starts
What the world does not need is a Haggadah that pats itself on the back. It needs a Haggadah that gets out of the way, that starts a conversation and gets out of the way.
protecting shoot
When we talk about protecting our right to have guns, we are talking about protecting our right to shoot bullets. So what is it that's so important to shoot at?
excited larger picture time worth
It's not worth getting too excited about thinking about the larger picture. The larger picture doesn't come into focus for an awfully long time.