Isabella Rossellini
Isabella Rossellini
Isabella Fiorella Elettra Giovanna Rossellini is an Italian-American actress, filmmaker, author, philanthropist, and model. The daughter of Swedish actress Ingrid Bergman, Rossellini is noted for her successful tenure as a Lancôme model, and for her roles in films such as Blue Velvetand Death Becomes Her. She also received a Golden Globe Award nomination for her performance in Crime of the Century...
NationalityItalian
ProfessionMovie Actress
Date of Birth18 June 1952
CityRome, Italy
CountryItaly
I forgot to say, 'Mama, Ingrid Bergman,' ... The one time that I needed it, they don't get it.
People use mobile phones in this very distracting environment where you probably don't have time to watch a 30-minute film, but you might have time to look at a film for a minute and learn something you didn't expect while you walk on the streets.
I've always been interested in animal behavior, and I keep reading about it because it's so surprising all the time - so many things are happening around us that we neglect to look at. Part of the passion I have for biology is based on this wonderment.
Every time you work, it's a new film, and generally when you work with auteurs, people that write and direct their films, there's always an originality.
By the time I was successful with covers of 'Vogue' and 'Harper's Bazaar' and 'Vanity Fair' and the Lancome contract, someone asked how old I was. They almost fainted when I said 33.
I always encourage women to let their individuality show by not covering up what they perceive as flaws. When I see a woman with the natural wrinkles of time on her face, I do not see the wrinkles at all, but when I see a woman trying to cover them up with too much foundation or concealer, all I see are her wrinkles.
The first time I went to Hollywood, I was 25 years old. My background was mostly Italian.
It took me a long time to be accepted as an actress, I think, because of the modeling and because of my mother.
I'd love to meet Darwin. He caused such controversy over whether God created the earth in six days or whether we evolved over time. I'd love to discuss that with him - what a fantastic conversation!
When I grew up in Italy in the 1950s, it was still very agricultural. Food was very important; produce was very important. Everyone made their own olive oil. It took me a long time after I moved here to understand that Americans are much further away from their food.
I always have parmigiano-reggiano, olive oil and pasta at home. When people get sick, they want chicken soup; I want spaghetti with parmesan cheese, olive oil and a bit of lemon zest. It makes me feel better every time.
disappeared or haven't been restored or rights haven't cleared.
When I was a teenager, I thought maybe I'll be a filmmaker, making film documentaries. My dream when I was a girl was I would be hired by 'National Geographic' or work with David Attenborough, but it didn't happen. I became a model.
When I grew up, we always had our chickens, and we ate our eggs, and we ate our chickens. The family always had a pig, and we would kill it at Christmas and eat it for three or four months afterwards.