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new-orleans air people
I fell in love with the place! You know, the people, the bourbon, the music... it's in the air. It's something you can't describe on camera. Brad Pitt
new-orleans towns
New Orleans in an amazing town. Benjamin Walker
new-orleans people black
The people who couldn't get out of New Orleans to escape the storm were predominantly Black. Charles Rangel
new-orleans giving tragedy
We owe it to the flood victims of New Orleans to give them truthful answers as to why this event took place and to assure our citizens that tragedies like this will never happen again. Charles Rangel
new-orleans years towns
For a while I was living in New Orleans for like 4, 5 years. I had just come back to town. Delta Burke
new-orleans trying treasure
You could spend your life trying to uncover all the treasures in New Orleans and not even scratch the surface. It's such an amazing place. Blake Lively
new-orleans
There are a lot of places I like, but I like New Orleans better. Bob Dylan
new-orleans talking new-day
Coltrane came to New Orleans one day and he was talking about the jazz scene. And Coltrane mentions that the problem with jazz was that there were too few groups. Branford Marsalis
new-orleans trials murder
Bureaucracy has committed murder here in the greater New Orleans area, and bureaucracy has to stand trial before Congress now. Aaron Broussard
cuisine eclectic exposed iconic local running travels various work
Through my work and travels I have been lucky enough to have been exposed to various eclectic cuisine running the gamut from small local cafes to iconic five-star restaurants. Mark Hyman
cuisines gives lets palette pick wide york
New York gives us a wide colour palette to cook from. We have cuisines from around the world, and that lets us pick and choose. David Chang
cuisine energy happening london love
What I love about London is the energy and the creativity. Culturally, it is such a happening city, from the cuisine to the fashion. Monika Chiang
cuisine depth eastern
Middle Eastern cuisine has the same depth of ingredients and processes as other cuisines. They just haven't had as much exposure. Yotam Ottolenghi
cuisine eating ethnic food good looking mexican mexicans places polished super
Super polished signage is not always a good sign. I'm always looking for places that you have to know about to find. Also, just food-wise, if I'm eating ethnic cuisine - I hate that phrase, but still - If I'm eating Mexican food, I'm looking to see that there are Mexicans in the restaurant. They know if the food is being made right. Adam Richman
cuisine longer playing return sports top
Creating deluxe cuisine is like playing a sport. Always competitive. Always challenging. And if you slow down a bit, you can no longer return to the top level. Joel Robuchon
cuisine evolving people talking whatever whose
You're talking about evolving a cuisine from a people whose cuisine has been whatever we could get for a long time. Louise Erdrich
cuisine flavor ingenious love tastes vietnamese work
I love how Vietnamese cuisine always tastes like flowers, and how they had the ingenious idea of pairing that floral flavor with seafood: such a combination shouldn't work as well as it does. Hanya Yanagihara
cuisine chicago available
There a great ethnic cuisine available to you in Chicago. Jose Garces